Yields: 5-10
Prep Time: 30 min
Cook Time: 5 min
Total Time: 35 min
Ingredients
- (2) Packages of mini hot dogs
- (4) tubes of crescent rolls
- Aluminum Foil
- (2) Large Baking Pans
- Mustard (optional)
- Ketchup (optional)
- Relish (optional)
- Chili (optional)
Instructions
- Preheat the oven to 350º
- Remove the dough from the tubes and separate in triangles.
- Place a mini hot dog onto each pre-cooked crescent roll and wrap it up.
- Place them on the baking sheets and bake for 13-15 minutes.
- Remove from the baking sheet immediately.
- Garnish your Pigs in a Blanket with ketchup, mustard, relish, chili, or anything you desire.
- Serve
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